Mango Pulp Concentrate (Depulping Pectinase)

   Pectinase 600FM

• This product has a high activity of pectinase (polygalacturonase & pectin esterase).

• Also contains cellulase and hemicellulase.

• Used for the clarifying of fruit juices (such as apple and grape)
  and used for wine manufacturing.

• Derived from Aspergillus niger.                          

• Available as a liquid.

     Pectinase 600L 

• This is a special pectolytic enzyme product with high polygalacturonase.

• Low pectin esterase activity for use in reducing viscosity and increasing yields in the treatment of pome fruit.

• Derived from Aspergillus niger.

• Available as a liquid.

      Pectinase 600ARL

• A broad spectrum pectinase with high levels of Arabinase.

• Available as a liquid.

• Derived from Aspergillus niger.

      Pectinase 600 PPL

• A pectin Lyase with no other side activities present.

• Useful in the preservation of "cloud" in pulp wash applications or other applications that require controlled viscosity reduction.

•  Available as a liquid.